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| Executive Chef Tim Wilcox is joined by Kim K. Crandal and Victoria J. Bailey for a booksigning and cooking demonstration featuring his Filet Oscar from Savor A Taste of the California Desert at The Steakhouse at Agua Caliente Casino • Resort • Spa, February 11, 2008 |
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| Author Wally Wheeler at a book signing 2009 at SilverRock Resort in La Quinta, CA Home of the Bob Hope Chrysler Classic |
BOOK REVIEWS / PRESS ROOM / PHOTO GALLERY
Savor A Taste of the California Desert, Signature Restaurant Recipes
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Desert Sun Magazine, February 2008 features a two page article. Click here Page 1 • Page 2 |
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The Steakhouse at Agua Caliente Casino • Resort • Spa, book signing Click here to see photo. |
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Palm Springs Life Magazine, April 2008 Sand to Sea, heading a New Setting Click here to view Page 1 |
La Quinta Legend In The Makings
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The Press Enterprise, September 2006, Collecting the Past
Click here to read
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La Quinta Magazine, April 2007, Making Legends
Click here to read |
Indio Reflections and Visions
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The Desert Sun, January 2005
Author says book about Indio is a labor of love
Click here to read |
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Fantasy Springs Casino, May 2005, City's 75th Anniversary Gala Click here to view photos
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PEOPLE ARE TALKING
"ACCESS is a top rated destination management company in Palm Springs who works with many Fortune 500 companies each year on their incentive and national sales meetings. The Savor a Taste cookbook has been a great amenity for our clients to give to their guests as a lasting memento of their stay in the desert. It has been a great tool for clients to select appropriate restaurants for their dine-out activities, as well. The cookbook affords guests the opportunity to savor a recipe at home from the restaurant at which they dined in the desert!"
"The Savor a Taste cookbook is an amenity ACCESS will continue to present to our clients as a viable amenity option."
- Aimee Goforth
ACCESS Destination Services
If you haven't had the opportunity to pick up a copy of "Savor A Taste of the California Desert", I would highly recommend that you do. This is a fabulous culinary collection of local Palm Springs signature restaurant recipes that was
co-authored and published by two very talented ladies - Victoria J. Bailey and Kim K. Crandal.
Our guests who attended this year's CIRB "2009 Meeting of the Year" in Palm Springs California were delighted to receive a "welcome gift" copy of "Savor A Taste of the California Desert". Victoria and Kim ~ "Bravo" to you both for your exquisite publication which included dazzling illustrations - it was the highlight of this year's welcome gift package.
Thank you!
- Denice Cajigas and the ~ Raving Fans of …
Crop Insurance Research Bureau, Inc. ~
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