Savor a Taste of the California Desert Signature Restaurant Recipes

By Victoria J. Bailey and Kim K. Crandal

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Every successful restaurant is known for its distinctive approach to food—the style, ingredients, flavor combinations and presentation. SAVOR A TASTE of the California Desert is a feast for the eyes and palette with a collection of popular recipes from favorite restaurants in the Palm Springs, Califonria desert resort communities. A beautiful book of recipes and photographs with innovative starters, salads, an array of main courses and a sampling of sweets.